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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 91g | |
| Recipe makes 6 servings | |
| Calories 325 | |
| Calories from Fat 213 | 66% |
| Total Fat 24.14g | 30% |
| Saturated Fat 4.08g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 541mg | 23% |
| Potassium 117mg | 3% |
| Total Carbs 28.53g | 8% |
| Dietary Fiber 0.5g | 2% |
| Sugars 26.69g | 18% |
| Protein 0.51g | 1% |
