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- Put some of the currants in a large kettle, Heat over low heat, crushing with a potato masher to make some juice. Add in remaining currants.
- Heat to boiling, simmer one minute. Stir in sugar and simmer, stirring often, for 5 min. Add in honey, simmer 4 min longer. Test for set. Then put in jars.
- Makes about 12 8 ounce. jars.
