Рецепт Biscuit Wrapped Meat Loaf

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Порций: 12

Ингредиенты

Cost per serving $1.17 view details

Инструкции

  1. Heat oven to 375 degrees. Mix beef, Large eggs, lowfat milk, bread crumbs, onion, salts, mustard, pepper and Worcestershire sauce. Shape this mix firmly into an 8 x 5 inch loaf and set in a shallowing baking dish. Bake for 1 hour, uncovered, spooning off the fat.
  2. Mix biscuit dough and roll it on a floured surface into a 12 inch circle, then cut it into four equal parts. Alternate cheese slices and biscuit dough on surface of meat, overlappping the round edges of dough over the points of the cheese slices. Prick the dough with fork; bake 15 min or possibly till golden. Serve with ketchup.

Nutrition Facts

Amount Per Serving %DV
Serving Size 166g
Recipe makes 12 servings
Calories 406  
Calories from Fat 261 64%
Total Fat 28.97g 36%
Saturated Fat 14.8g 59%
Trans Fat 0.03g  
Cholesterol 132mg 44%
Sodium 364mg 15%
Potassium 329mg 9%
Total Carbs 9.15g 2%
Dietary Fiber 0.4g 1%
Sugars 2.29g 2%
Protein 26.41g 42%
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