Рецепт Biscuit Cinnamon Rolls
Порций: 4
Ингредиенты
Инструкции
- Make your favorite baking pwdr biscuit dough. Roll out in sheet 1/2 inch thick. Spread with melted butter. Sprinkle with brown sugar and cinnamon. Roll up like a jellyroll, cut in slices 1 inch thick. Place onto greased pan, outside down. Bake for about 15 min at 425 degrees or possibly till well browned.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 44g | |
Recipe makes 4 servings | |
Calories 240 | |
Calories from Fat 206 | 86% |
Total Fat 23.41g | 29% |
Saturated Fat 14.59g | 58% |
Trans Fat 0.09g | |
Cholesterol 61mg | 20% |
Sodium 305mg | 13% |
Potassium 7mg | 0% |
Total Carbs 7.27g | 2% |
Dietary Fiber 0.3g | 1% |
Sugars 1.02g | 1% |
Protein 1.24g | 2% |