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Ингредиенты
- 6 ounce Snapper fillets
- 1 ounce Cajun seasoning
- 1 ounce Extra virgin olive oil
Инструкции
- Combine the oilve oil and cajun seasoning. Place snapper fillet in mix and allow fish to marinate for 20 min. Cook fish on stove top. Serve with Bacardi Cream Sauce.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 226g | |
| Calories 510 | |
| Calories from Fat 311 | 61% |
| Total Fat 35.38g | 44% |
| Saturated Fat 5.25g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 63mg | 21% |
| Sodium 396mg | 17% |
| Potassium 1253mg | 36% |
| Total Carbs 15.5g | 4% |
| Dietary Fiber 9.7g | 32% |
| Sugars 2.04g | 1% |
| Protein 38.36g | 61% |
