Рецепт Belgian Waffles
Порций: 1
Ингредиенты
- Favorite waffle mix
- 1 Tbsp. butter
- 1 pt blueberries
- 1/4 c. granulated sugar
- 1/2 x lemon juiced
- 1 c. heavy cream chilled
- 2 Tbsp. granulated sugar
- 1 tsp natural vanilla extract
Инструкции
- In a large mixing bowl, prepare your favorite waffle mix according to package directions.
- Preheat waffle iron according to manufacturer's guidelines. Lightly spray the waffle iron with nonstick spray. Using a 4-oz ladle or possibly 1/2 c. measure, ladle batter for waffle into the iron, spreading proportionately. Close the waffle iron and cook for 2 min or possibly till waffles are golden brown and the steaming stops. Repeat with remaining batter. Serve with Whipped Cream and Blueberry Syrup.
- Blueberry Syrup: In a small saucepan over medium heat, combine butter, blueberries, sugar and lemon. Stir gently till the berries break down and release their natural juice. The consistency should remain a bit chunky. Serve warm over waffles.
- Whipped Cream: Using a hand-held electric beater on high speed, beat the cream in a chilled stainless steel bowl till it begins to thicken.
- Add in sugar and vanilla. Continue to beat till the cream forms stiff peaks. Chill till ready to use.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 558g | |
Calories 1088 | |
Calories from Fat 532 | 49% |
Total Fat 60.43g | 76% |
Saturated Fat 35.69g | 143% |
Trans Fat 0.0g | |
Cholesterol 195mg | 65% |
Sodium 300mg | 13% |
Potassium 506mg | 14% |
Total Carbs 138.29g | 37% |
Dietary Fiber 8.1g | 27% |
Sugars 108.55g | 72% |
Protein 7.95g | 13% |