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Рецепт Belgian Onion Soup

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Порций: 4

Ингредиенты

Cost per serving $1.51 view details
  • 2 lrg Red onions, sliced
  • 6 Tbsp. Butter
  • 3 c. Chicken stock
  • 1 bot beer
  • 1/4 tsp Salt
  • 1/4 tsp Pepper
  • 4 x Thick slices French bread Grated Parmesan cheese

Инструкции

  1. In a large saucepan, saute/fry onion in butter till soft. Add in chicken stock, beer, salt and pepper. Cover and simmer about 30 min. Adjust seasonings. Broil bread on one side about 3 inches from heat. Turn, sprinkle generously with Parmesan cheese, and broil 1-2 min more, till lightly browned. Pour soup into bowls. Add in cheese-covered bread.
  2. Makes 4servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 414g
Recipe makes 4 servings
Calories 409  
Calories from Fat 164 40%
Total Fat 18.68g 23%
Saturated Fat 11.32g 45%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 973mg 41%
Potassium 329mg 9%
Total Carbs 44.78g 12%
Dietary Fiber 2.8g 9%
Sugars 4.77g 3%
Protein 10.4g 17%
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