Рецепт Beef Wellington (English)
Порций: 8
Ингредиенты
- 1 1/2 pound fillet steak
- 2 - 4 ounce. liver pate
- 4 ounce. button mushrooms
- 7 ounce. puff pastry
Инструкции
- Cover steak with pate and minced mushrooms then cover with pastry and bake. Seal pastry with water, coat with egg, stand in refrigerator for 1/2 hour before cooking. Bake at 425 degrees for 15 min, reduce temperature to 375 degrees. For rare, 25 min; for medium, 30 min; for well done, 35 min.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 120g | |
Recipe makes 8 servings | |
Calories 299 | |
Calories from Fat 158 | 53% |
Total Fat 17.59g | 22% |
Saturated Fat 5.47g | 22% |
Trans Fat 0.0g | |
Cholesterol 76mg | 25% |
Sodium 154mg | 6% |
Potassium 322mg | 9% |
Total Carbs 11.88g | 3% |
Dietary Fiber 0.4g | 1% |
Sugars 0.18g | 0% |
Protein 22.0g | 35% |