Рецепт Beef Flank Steak, Barbecued
Порций: 6
Ингредиенты
- 1 c. chili sauce
- 1/4 c. soy sauce
- 2 tbsp. Worcestershire sauce
- 2 tbsp. molasses
- 1/2 teaspoon chili pwdr
- 1/2 teaspoon dry chopped onion
- 1/2 teaspoon liquid smoke
- 1/4 teaspoon garlic pwdr
- Salt & freshly grnd pepper
- 1 (2 - 2 1/2 lb.) flank steak
Инструкции
- Combine first 8 ingredients with salt and pepper to taste. Place meat in baking dish and pour marinade over. Chill at least 2 hrs, turning meat once or possibly twice. Pan fry or possibly broil to desired degree of doneness. Carve meat by slicing diagonally. Yield: 8.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 231g | |
Recipe makes 6 servings | |
Calories 299 | |
Calories from Fat 113 | 38% |
Total Fat 12.53g | 16% |
Saturated Fat 5.12g | 20% |
Trans Fat 0.0g | |
Cholesterol 60mg | 20% |
Sodium 989mg | 41% |
Potassium 778mg | 22% |
Total Carbs 7.42g | 2% |
Dietary Fiber 0.4g | 1% |
Sugars 4.55g | 3% |
Protein 37.3g | 60% |