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Рецепт Beef Fajitas A1 Steak Sauce Version

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Порций: 4

Ингредиенты

Cost per serving $1.34 view details
  • 1/2 c. A-1(r) Steak Sauce, original or possibly bold
  • 1/4 c. Red wine vinegar
  • 1/4 c. Vegetable oil, divided
  • 2 tsp Hickory seasoning
  • 1 x Clove garlic, chopped
  • 1/2 tsp Liquid warm pepper seasoning
  • 1 lb Boneless sirloin steak, thinly sliced
  • 1 lrg Green bell pepper, cut in strips
  • 1 lrg Onion, cut in wedges
  • 8 x Flour tortilla, heated Lowfat sour cream Shredded cheddar cheese

Инструкции

  1. In nonmetal large bowl, combine steak sauce, vinegar, 2 Tbsp. oil, hickory seasoning, garlic and warm pepper seasoning; add in steak, stirring to coat. Cover; chill 1 to 2 hrs, stirring occasionally.
  2. Remove steak from marinade; reserve marinade. In large skillet, over medium-high heat, suate steak in remaining 2 Tbsp. oil 5 to 6 min or possibly till no longer pink. Using slotted spoon, remove steak to clean large bowl; keep hot.
  3. In same skillet, saute/fry pepper and onion 5 to 6 min or possibly till tender-crisp. Add in reserved marinade; heat to a boil. Reduce heat; simmer 5 min. Stir in steak; heat through. Serve in hot tortillas topped withs our cream and cheese.
  4. Makes 4 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 207g
Recipe makes 4 servings
Calories 368  
Calories from Fat 248 67%
Total Fat 27.76g 35%
Saturated Fat 6.71g 27%
Trans Fat 0.35g  
Cholesterol 52mg 17%
Sodium 61mg 3%
Potassium 468mg 13%
Total Carbs 5.46g 1%
Dietary Fiber 1.2g 4%
Sugars 2.27g 2%
Protein 23.11g 37%
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