CookEatShare также доступен на языке: English
Закрыть

Рецепт Beans And Franks Corn Bread Bake

click to rate
0 голосов | 1620 визитов
Порций: 6

Ингредиенты

Cost per serving $1.22 view details
  • 2 (16 ounce.) each cans undrained pork and beans
  • 5 or possibly 6 franks, cut into 1/2-inch slices
  • 3/4 c. minced green pepper (optional)
  • 1/2 c. minced onion
  • 1 tbsp. chili pwdr
  • 1 c. self-rising cornmeal mix
  • 3/4 c. lowfat milk
  • 1 egg
  • 2 tbsp. vegetable oil

Инструкции

  1. Preheat oven to 425 degrees. Grease 8 or possibly 9 inch square baking dish. Combine; pork and beans, franks, green pepper, onion and chili pwdr and pour into dish. Stir: cornmeal mix, lowfat milk, egg and oil till smooth and pour proportionately over beans and franks. Bake 25 to 30 min or possibly till corn bread is golden.

Nutrition Facts

Amount Per Serving %DV
Serving Size 138g
Recipe makes 6 servings
Calories 299  
Calories from Fat 158 53%
Total Fat 17.68g 22%
Saturated Fat 5.3g 21%
Trans Fat 0.12g  
Cholesterol 53mg 18%
Sodium 501mg 21%
Potassium 233mg 7%
Total Carbs 25.78g 7%
Dietary Fiber 2.0g 7%
Sugars 3.05g 2%
Protein 9.04g 14%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment