Рецепт Beans And Franks Corn Bread Bake
Порций: 6
Ингредиенты
- 2 (16 ounce.) each cans undrained pork and beans
- 5 or possibly 6 franks, cut into 1/2-inch slices
- 3/4 c. minced green pepper (optional)
- 1/2 c. minced onion
- 1 tbsp. chili pwdr
- 1 c. self-rising cornmeal mix
- 3/4 c. lowfat milk
- 1 egg
- 2 tbsp. vegetable oil
Инструкции
- Preheat oven to 425 degrees. Grease 8 or possibly 9 inch square baking dish. Combine; pork and beans, franks, green pepper, onion and chili pwdr and pour into dish. Stir: cornmeal mix, lowfat milk, egg and oil till smooth and pour proportionately over beans and franks. Bake 25 to 30 min or possibly till corn bread is golden.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 138g | |
Recipe makes 6 servings | |
Calories 299 | |
Calories from Fat 158 | 53% |
Total Fat 17.68g | 22% |
Saturated Fat 5.3g | 21% |
Trans Fat 0.12g | |
Cholesterol 53mg | 18% |
Sodium 501mg | 21% |
Potassium 233mg | 7% |
Total Carbs 25.78g | 7% |
Dietary Fiber 2.0g | 7% |
Sugars 3.05g | 2% |
Protein 9.04g | 14% |