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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 111g | |
| Recipe makes 6 servings | |
| Calories 211 | |
| Calories from Fat 169 | 80% |
| Total Fat 18.73g | 23% |
| Saturated Fat 7.28g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 34mg | 11% |
| Sodium 1106mg | 46% |
| Potassium 127mg | 4% |
| Total Carbs 2.3g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.78g | 1% |
| Protein 8.0g | 13% |
