Рецепт Barbecued Shrimp
Порций: 4
Ингредиенты
- 2 x dz large shrimp with heads and shells (about 1 lb.) Seasoning mix
- 1 tsp red pepper (cayenne)
- 1 tsp black pepper
- 1/2 tsp salt
- 1/2 tsp crushed red pepper
- 1/2 tsp dry thyme leaves
- 1/2 tsp dry rosemary leaves, crushed
- 1/2 tsp dry oregano leaves
- 1/4 lb plus 5 tb unsalted butter
- 1 x -1/2 ts chopped garlic
- 1 tsp Worcestershire sauce
- 1/2 c. shrimp stock (see below)
- 1/4 x beer at room temperature Shrimp Stock
- 2 quart cool water
- 2 lb rinsed shrimp heads and/or possibly shells
Инструкции
- Rinse shrimp in cool water and drain well. Healthy pinch off and throw away head, but leave as much of the fat in the head attached to the body
- (I said it would taste good; not which it would be good for you!).
- In a small bowl combine the seasoning mix ingredients. Combine 1 stick of the butter, the garlic, Worcestershire, and seasoning fold in a large skillet over high heat. When the butter is melted, add in the shrimp. Cook for 2 min, shaking the pan (versus stirring) in a back-and-forth motion. Add in the remaining 5 tbsp butter and the stock; cook and shake pan for 2 min. Add in the beer and cook and shake the pan 1 minute longer. Remove from heat.
- Serve immediately in bowls with lots of French bread (use the bread to soak up the sauce!).Shrimp Stock Place water and shrimp parts in a stock pot or possibly large saucepan. Bring to a boil over high heat, then gently simmer at least 4 hrs, preferably 8, replenishing the water as needed to keep about 1 qt of liquid in the pan. The pot may be uncovered or possibly set a lid on it askew. Strain, cold, and chill till ready to use.
- If in a hurry, simmer 20 to 30 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 733g | |
Recipe makes 4 servings | |
Calories 449 | |
Calories from Fat 238 | 53% |
Total Fat 26.99g | 34% |
Saturated Fat 15.34g | 61% |
Trans Fat 0.0g | |
Cholesterol 406mg | 135% |
Sodium 663mg | 28% |
Potassium 453mg | 13% |
Total Carbs 3.22g | 1% |
Dietary Fiber 0.3g | 1% |
Sugars 0.22g | 0% |
Protein 46.44g | 74% |