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Рецепт Bangers British Breakfast Sausage

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0 голосов | 2853 визита
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Ингредиенты

Инструкции

  1. Grind pork and fat together using the medium plate of your meat grinder.
  2. Add in all ingredients except stock, mixing well. Grind again through a finer plate. Add the broth and mix well. Stuff mix into casings and tie in4-5 inch lengths.
  3. Len Poli
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