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- 3 large bananas, mashed
- 1 large egg
- 1/2 cup unsalted butter, melted
- 1/3 plus 2 tablespoons Splenda Sugar Blend
- 1-1/2 cups all purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- Topping:
- 1/4 cup Splenda Brown Sugar Blend
- 1 tablespoon flour
- 1 tablespoon cold butter
- 1/2 teaspoon ground cinnamon
View Full Recipe at The Life and Loves of Grumpy's…
%3C/p%3E%3Cp%3EThis%20however%20is%20not%20the%20first%20thing%20I%20have%20baked/cooked%20here.%20%20This%20is%20my%20first%20opportunity%20to%20actually%20make%20something%20and%20photograph%20it%20however.%20%20We%20have%20been%20super%20busy.%20%20We%20I%20started%20moving%20the%20day%20after%20our%20closing.%20%20I%20had%20the%20entire%20week%20off%20so%20I%20packed%20up%20as%20much%20as%20I%20possibly%20could%20from%20the%20house%20and%20started%20moving%20it%20over.%20%20Making%20about%202-3%20trips%20a%20day.%20%20While%20everything%20didn't%20go%20super%20smooth,%20the%20end%20result,%20being%20in%20our%20own%20home,%20is%20with%20it%20all.%3C/p%3E%3Cp%3EThis%20morning%20I%20wanted%20to%20use%20up%20the%203%20bananas%20I%20had%20that%20were%20getting%20over%20ripe.%20%20I%20have%20all%20this%20SPLENDA%C2%AE%20I%20received%20when%20doing%20the%20Apple%20vs.%20Pumpkin%20post%20for%20Allrecipes.com%20and%20SPLENDA%C2%AE.%20%20%20I%20decided%20to%20try%20and%20redo%20AR's%20Banana%20Crumb%20Muffin%20to%20see%20how%20it%20would%20turn%20out%20using%20the%20Brown%20Sugar%20Blend%20in%20the%20crumb%20topping.%20%20As%20it%20turned%20out,%20it%20was%20quite%20good.%20%20Would%20I%20use%20it%20again?%20%20Sure%20would.%20%20So%20do%20I%20recommend%20trying%20it%20yourself%20if%20your%20trying%20to%20cut%20your%20sugar%20intake?%20%20Sure%20would!%3C/p%3E%3Cp%3EIn%20another%20day%20or%20so%20I%20will%20post%20my%20top%2010%20for%202013.%20%20I%20was%20surprised%20to%20see%20that%20a%20few%20of%20my%20posts%20are%20still%20in%20the%20top%2010%20from%20a%20few%20years%20ago!%20%20Please%20stop%20back%20to%20check%20it%20out!%20%20Now%20I%20will%20leave%20you%20with%20the%20recipe%20for%20the%20Lower%20Sugar%20Version%20of%20Banana%20Crumb%20Muffins.%3C/p%3E%3Cp%3EBanana%20Crumb%20Muffins%20-%20Lower%20Sugar%20Version%3C/p%3E%3Cp%3EYield:%20%2012%20regular%20sized%20muffins%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EInstructions:%3C/p%3E%3Cp%3EIn%20a%20medium%20bowl,%20mix%20mashed%20banana,%20egg,%20melted%20butter%20and%20Splenda%20Sugar%20blend%20together.%20%20Set%20aside.%3C/p%3E%3Cp%3EIn%20a%20medium%20mixing%20bowl,%20combine%20flour,%20baking%20soda,%20baking%20powder,%20and%20salt.%20%20Add%20banana%20mixture%20to%20flour%20mixture%20and%20stir%20until%20just%20combined%20(a%20few%20dry%20spots%20are%20ok!)%3C/p%3E%3Cp%3ELine%20muffin%20tin%20with%20paper%20liners%20and%20fill%20cups%20about%203/4%20full%20with%20batter.%3C/p%3E%3Cp%3EUsing%20a%20fork,%20combined%20brown%20sugar%20blend,%20flour,%20butter,%20and%20cinnamon%20until%20crumbly.%20%20Do%20not%20over%20mix.%20%20It%20is%20ok%20to%20have%20some%20chunks%20of%20butter%20and%20some%20drier%20brown%20sugar%20parts.%3C/p%3E%3Cp%3ESprinkle%20topping%20over%20muffins.%20%20Bake%20in%20375%20oven%20for%2015-18%20minutes%20(my%20oven%20took%2018%20minutes).%20%20Place%20on%20cooling%20rack%20to%20cool%20slightly%20before%20eating!%20%20Store%20leftovers%20in%20airtight%20container.%3C/p%3E){kind=link}