Рецепт Baklava
Ингредиенты
Инструкции
- Mix pecans and honey
- Bake for 4 hours
- Layer inbetween phillo dough
- Bake for three hours
- Garnish with cloves
- Serve warm
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 7g | |
Recipe makes 4 servings | |
Calories 23 | |
Calories from Fat 1 | 4% |
Total Fat 0.17g | 0% |
Saturated Fat 0.02g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1mg | 0% |
Potassium 6mg | 0% |
Total Carbs 5.87g | 2% |
Dietary Fiber 0.1g | 0% |
Sugars 5.76g | 4% |
Protein 0.05g | 0% |