Рецепт Baked tortellini
Baked tortellini is the ultimate comfort food any time of the year!
Ингредиенты
- 1 tbs olive oil
- 1 small onion, finely chopped
- 1 large clove garlic, finely minced
- 1 tsp dried oregano, crumbled
- 400 g chopped tomatoes
- 1 tsp sugar
- 250 g fresh tortellini (with cheese or spinach)
- ½ cup coarsely grated mozzarella
- ½ cup grated Parmesan or Grana Padano cheese
- Salt and pepper
Инструкции
1.
Sauté onion and garlic in olive oil for 5 minutes. Season with salt, pepper and oregano. Add chopped tomatoes and their juice. Mix and bring to a boil. Sprinkle with sugar and reduce heat. Cook for 20 minutes.
2.
Meanwhile, cook the pasta according to manufacturer's directions. Drain and return to the pot. Toss with tomato sauce.
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 414g | |
Recipe makes 2 servings | |
Calories 730 | |
Calories from Fat 284 | 39% |
Total Fat 32.1g | 40% |
Saturated Fat 15.3g | 61% |
Trans Fat 0.0g | |
Cholesterol 100mg | 33% |
Sodium 1212mg | 51% |
Potassium 658mg | 19% |
Total Carbs 73.49g | 20% |
Dietary Fiber 5.3g | 18% |
Sugars 10.03g | 7% |
Protein 38.46g | 62% |