Рецепт Baked Tomatoes (Tomates A La Provencale)

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Ингредиенты

Cost per recipe $1.44 view details

Инструкции

  1. Preheat oven to 400 degrees F.
  2. Cut the tomatoes horizontally and remove core. Place cut-side up in a large, rectangular baking dish. Sprinkle on the salt, parsley, thyme, and garlic. Pour on the extra virgin olive oil proportionately. Sprinkle with breadcrumbs. Bake, uncovered, for about 30 min.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 133g
Calories 712  
Calories from Fat 504 71%
Total Fat 57.05g 71%
Saturated Fat 8.14g 33%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 406mg 17%
Potassium 234mg 7%
Total Carbs 43.49g 12%
Dietary Fiber 3.3g 11%
Sugars 3.57g 2%
Protein 8.36g 13%
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