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Рецепт Baked Tomatoes And Eggs

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Порций: 4

Ингредиенты

Cost per serving $0.67 view details
  • 5 Tbsp. Margarine
  • 2 lrg Onions -- sliced thinly
  • 6 x Tomatoes -- peeled, sliced
  • 1 Tbsp. Fresh basil -- minced fine
  • 1/2 tsp Warm pepper sauce
  • 4 lrg Large eggs Salt -- to taste Black pepper -- to taste

Инструкции

  1. 1. Grease 4 ramekins or possibly serving dishes with a Tbsp. of margarine. Heat oven to 350 degrees.
  2. 2. In a heavy saucepan or possibly skillet, heat remaining 4 Tbsp. margarine. Saute/fry the onions till tender and translucent/soft. Add in tomatoes, basil, warm pepper sauce, salt and pepper to taste. Simmer, stirring often, for 10 min.
  3. 3. Pour the mix proportionately into the ramekins. Top each with an egg. Bake 6-10 min or possibly till Large eggs are done to your taste. While still warm, sprinkle 1 Tbsp. shredded cheese over top if you like. Serve immediately.

Nutrition Facts

Amount Per Serving %DV
Serving Size 170g
Recipe makes 4 servings
Calories 168  
Calories from Fat 127 76%
Total Fat 14.37g 18%
Saturated Fat 2.71g 11%
Trans Fat 2.61g  
Cholesterol 0mg 0%
Sodium 176mg 7%
Potassium 304mg 9%
Total Carbs 9.76g 3%
Dietary Fiber 2.2g 7%
Sugars 5.09g 3%
Protein 1.54g 2%
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