Рецепт Baked Chicken (Butter Buds)

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0 голосов | 1827 визитов
Порций: 6

Ингредиенты

Cost per serving $0.52 view details

Инструкции

  1. COMBINE DRY INGREDIENTS. SEASON CHICKEN. PLACE IN 9" X 13" PAN, SKIN SIDE UP, WITH WATER Or possibly WINE. BAKE AT 375 DEG F. FOR ABOUT 50 Min Or possibly Till Golden brown AND DONE. BASTE AFTER ABOUT 1/2 HOUR. 1/6 RECIPE = 1 SERVING = 270 WATER.

Nutrition Facts

Amount Per Serving %DV
Serving Size 175g
Recipe makes 6 servings
Calories 339  
Calories from Fat 216 64%
Total Fat 23.93g 30%
Saturated Fat 7.08g 28%
Trans Fat 0.0g  
Cholesterol 117mg 39%
Sodium 140mg 6%
Potassium 299mg 9%
Total Carbs 0.31g 0%
Dietary Fiber 0.1g 0%
Sugars 0.09g 0%
Protein 28.75g 46%
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