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Рецепт Baked Carrots And Potatoes

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Порций: 6

Ингредиенты

Cost per serving $0.48 view details

Инструкции

  1. Preheat the oven to 350 degrees, and butter a 8x8 inch baking dish.
  2. Place the vegetables in the prepared dish,and dot with the remaining butter.
  3. Mix the seasonings with the lowfat milk and water, and pour over the vegetables.
  4. Bake, stirring occasionally, till the vegatables are very tender and the top is lightly browed.
  5. This will take at least an hour and perhaps longer.
  6. You want the potatoes to absorb much of the lowfat milk and flavoings; if you use a deep dish this will take longer, but the result will be slightly richer.

Nutrition Facts

Amount Per Serving %DV
Serving Size 205g
Recipe makes 6 servings
Calories 172  
Calories from Fat 56 33%
Total Fat 6.32g 8%
Saturated Fat 3.88g 16%
Trans Fat 0.0g  
Cholesterol 18mg 6%
Sodium 87mg 4%
Potassium 657mg 19%
Total Carbs 25.82g 7%
Dietary Fiber 3.7g 12%
Sugars 5.38g 4%
Protein 4.17g 7%
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