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Ингредиенты
- 1/2 c. butter
- 2 sqr unsweetened chocolate
- 2 c. confectioners' sugar, sifted
- 3/4 c. evaporated lowfat milk
Инструкции
- In a saucepan over low heat, heat the butter and chocolate. Remove from the heat; add in about 1/3 of the sugar and 1/3 of the evaporated lowfat milk. Stir in and add in half the remaining sugar and evaporated lowfat milk; stir again and add in the rest of the
- sugar and evaporated lowfat milk. Stir till smooth. Return to the stove and simmer for 8-10 min.
- Makes 2 c..
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 280g | |
| Recipe makes 2 servings | |
| Calories 1068 | |
| Calories from Fat 595 | 56% |
| Total Fat 68.44g | 86% |
| Saturated Fat 42.89g | 172% |
| Trans Fat 0.0g | |
| Cholesterol 149mg | 50% |
| Sodium 435mg | 18% |
| Potassium 543mg | 16% |
| Total Carbs 117.78g | 31% |
| Dietary Fiber 4.8g | 16% |
| Sugars 107.7g | 72% |
| Protein 10.66g | 17% |
