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- 6-7 ounces thick-cut bacon slices, cooked and crumbled
- 2 1/4 cups flour
- 1 tsp. baking powder
- 1 tsp. kosher or sea salt
- 1/2 tsp. baking soda
- 1 cup packed brown sugar (dark is best)
- 2/3 cup granulated sugar
- 1/2 cup butter, at room temperature
- 2 eggs
- 1/2 tsp. vanilla
- 1 cup old-fashioned oats
- 2/3 cup raisins
View Full Recipe at Adventures of the Kitchen…
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