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Инструкции
- Butter each bun. Fry bacon till done. Put open bun on cookie sheet, layer cheese on bun, heat till cheese begins to heat, and top with bacon. Good served with fruit for breakfast.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 254g | |
| Recipe makes 12 servings | |
| Calories 957 | |
| Calories from Fat 692 | 72% |
| Total Fat 76.88g | 96% |
| Saturated Fat 42.79g | 171% |
| Trans Fat 0.0g | |
| Cholesterol 202mg | 67% |
| Sodium 472mg | 20% |
| Potassium 410mg | 12% |
| Total Carbs 17.42g | 5% |
| Dietary Fiber 0.6g | 2% |
| Sugars 2.63g | 2% |
| Protein 48.65g | 78% |
