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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 127g | |
| Recipe makes 4 servings | |
| Calories 120 | |
| Calories from Fat 5 | 4% |
| Total Fat 0.59g | 1% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1172mg | 49% |
| Potassium 443mg | 13% |
| Total Carbs 29.93g | 8% |
| Dietary Fiber 0.7g | 2% |
| Sugars 26.13g | 17% |
| Protein 2.01g | 3% |
