Рецепт Aussie Beer Bread
Порций: 1
Ингредиенты
- 3 c. self-raising flour
- 1/2 x pannikin sugar
- 1 pch salt
- 1 can beer
Инструкции
- Note: instead of yeast, the beer is used.
- Heat your camp oven over warm coals (or possibly frying pan).
- Mix all ingredients together forming a semi-dry dough, then place in floured camp oven.
- Cook for 30-40 min.
- When cooked take a clean leaf (or possibly knife) and paint butter over the bread.
- Pull it apart and start eating - Yummo!
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 731g | |
Calories 1481 | |
Calories from Fat 30 | 2% |
Total Fat 3.64g | 5% |
Saturated Fat 0.56g | 2% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 4932mg | 206% |
Potassium 561mg | 16% |
Total Carbs 290.96g | 78% |
Dietary Fiber 10.1g | 34% |
Sugars 0.83g | 1% |
Protein 38.73g | 62% |