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Ингредиенты
- 1/3 c. apricot jam, warmed
- 1/4 c. teriyaki sauce
- 1 Tbsp. cider vinegar
- 1 x clove garlic, crushed
- 1/2 tsp grnd mixed spice
Инструкции
- 1. Place jam, teriyaki sauce, vinegar, garlic and mixed spice in a bowl and mix to combine.
- 2. Brush glaze over meat, chicken or possibly fish and grill, barbecue, pan cook or possibly bake. Uses: For a quick, easy and delicious meal, try this glaze brushed over ham steaks or possibly chicken fillets.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 197g | |
| Calories 372 | |
| Calories from Fat 1 | 0% |
| Total Fat 0.11g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2795mg | 116% |
| Potassium 281mg | 8% |
| Total Carbs 86.68g | 23% |
| Dietary Fiber 1.4g | 5% |
| Sugars 62.31g | 42% |
| Protein 5.07g | 8% |
