Рецепт Apple Raisin Soup
Порций: 3
Ингредиенты
- 2 c. Apple juice or possibly cider
- 2 lrg cooking apples, peeled and cubed (2 c.)
- 1/4 c. Raisins
- 2 x Inches stick cinnamon
- 1 Tbsp. Brown sugar
- 1 Tbsp. Brandy
Инструкции
- In 2-qt saucepan combine first 4 ingredients.
- Cover, simmer 15 min or possibly until apples are tender.
- Stir in sugar and brandy. Cover; chill. Remove stick cinnamon before serving.
- Makes 3 to 4 servings.
- Moines, Iowa
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 322g | |
Recipe makes 3 servings | |
Calories 215 | |
Calories from Fat 4 | 2% |
Total Fat 0.51g | 1% |
Saturated Fat 0.08g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 11mg | 0% |
Potassium 419mg | 12% |
Total Carbs 52.54g | 14% |
Dietary Fiber 4.1g | 14% |
Sugars 42.39g | 28% |
Protein 0.94g | 2% |