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Рецепт Antojitos (Filled Mini Tortilla Cups)

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0 голосов | 1872 визита
Порций: 6

Ингредиенты

Cost per serving $0.48 view details

Инструкции

  1. Using a cookie cutter, cut 6 rounds out of each tortilla and make a 1/2 inch cut at opposite sides of each one. Press the 24 rounds into mini muffin tins.
  2. Preheat oven to 440 degrees F.
  3. For the Goat Cheese antojitos: Place crumbled goat cheese in the center of each of 8 tortillas c..
  4. Arrange tomato on one side and the jalapeno on the other to replicate the bands of color on the Mexican flag.
  5. For the Monterey Jack antojitos: Place a small slice of cheese in the bottom of 8 tortilla c., cover with black beans and top with the remaining cheese.
  6. For the Queso Blanco antojitos: Mix together the queso blanco, cilantro, red bell pepper, and chili pwdr and divide among 8 tortilla c..
  7. To finish the recipe: Place the muffin tins on the middle rack of the oven and bake 3-4 min or possibly till the edges of the tortilla c. begin to color. Serve at once.

Nutrition Facts

Amount Per Serving %DV
Serving Size 38g
Recipe makes 6 servings
Calories 80  
Calories from Fat 55 69%
Total Fat 6.12g 8%
Saturated Fat 3.97g 16%
Trans Fat 0.0g  
Cholesterol 18mg 6%
Sodium 94mg 4%
Potassium 44mg 1%
Total Carbs 0.94g 0%
Dietary Fiber 0.2g 1%
Sugars 0.47g 0%
Protein 5.24g 8%
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