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Ингредиенты
- Topping
- 1/2 cup flour
- 1/2 cup old fashioned oats
- 1/2 cup packed brown sugar
- 1/2 tsp baking powder
- 1/4 tsp ground cinnamon
- 1/4 tsp salt
- 1/3 cup cold butter, diced into small cubes
- Apple filling
- 2 lbs apples peeled, cored and sliced thin. About 7 apples
- 3 TBSP butter, melted
- 2 TBSP flour
- 3 TBSP water or apple cider
- 1 TBSP lemon juice
- 1/2 tsp vanilla extract
- 1/4 cup light-brown sugar
- 1/2 tsp ground cinnamon
- 1 pinch salt
Инструкции
- Preheat oven to 375 degrees.
- Spray an 8 x 8 inch baking dish with cooking spray. Set aside.
- In the bowl of a stand mixer, mix together flour, oats, brown sugar, baking powder, cinnamon and salt.
- Add diced butter into dry mixture until it comes together into small crumbles.
- Transfer to refrigerator to chill while preparing filling.
- In a small pot, melt butter and add flour until well blended, then mix in cider or water, lemon juice and vanilla.
- Stir in brown sugar, cinnamon, and pinch of salt
- Add apples to a large bowl and toss with sauce to evenly coat.
- Then pour apple mixture into prepared baking dish and spread into an even layer.
- Sprinkle topping in crumbles evenly over top of apples.
- Bake until top is golden brown and apples are tender when pierced with a toothpick, about 45 minutes.
- Remove from oven and allow to rest 10 minutes before serving. Serve warm with vanilla ice cream and salted caramel sauce, if desired.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 211g | |
| Recipe makes 6 servings | |
| Calories 382 | |
| Calories from Fat 151 | 40% |
| Total Fat 17.25g | 22% |
| Saturated Fat 10.35g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 349mg | 15% |
| Potassium 250mg | 7% |
| Total Carbs 55.86g | 15% |
| Dietary Fiber 5.2g | 17% |
| Sugars 32.08g | 21% |
| Protein 4.11g | 7% |
