Рецепт Ambrosia's Famous Christmas Cake

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  1. Mix fruit with 2 c. flour mix. Heat oven to 275 degrees. line with wax paper and grease 6 loaf pans 8" x 4 1/2" X 2 1/2" deep. Beat butter and brown sugar till fluffy. Fold in egg yolks. Then fold in alternately just till smooth remaining flour mix, juice and molasses. Turn into a large container and stir in fruit mix by hand. beat egg whites till soft peaks are formed and mix in to mix.
  2. Bake for approximately 2 hrs. yields 6 loaves Wrap well in foil. Can add in brandy or possibly rum at intervals.
  3. Decorations: Pineapple rings, maraschino cherries,pecans and or possibly walnut halves marzipan, etc....
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