Рецепт Almondigas (Filipino Pork Meatballs Soup)
Ингредиенты
- 1/4 kilo ground pork
- 5 pcs water chestnuts, sliced thinly
- 5 pcs dried Chinese mushrooms, soaked in water and diced
- 1 pc egg, lightly beaten
- 2 Tbsp. corn starch
- 1 pc medium size onion, chopped (for meatballs mixture)
- 1 pc medium size onion, chopped (for sauteing)
- salt and pepper
- oil for sauteing
- 3 cloves garlic, crushed
- 1 pc tomato, sliced
- 6 to 8 cups water
- 1 Tbsp. spring onion, chopped
- 1 to 2 tsp. iodized salt or table salt
- 1/4 tsp. ground black pepper
- 2 bundles misua, about 50 grams
- Ingredients:1/2 cup shortening
- 1 cup ham slices (optional)
View Full Recipe at Panlasang Pinoy
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 2383g | |
Calories 1145 | |
Calories from Fat 653 | 57% |
Total Fat 72.42g | 91% |
Saturated Fat 25.06g | 100% |
Trans Fat 0.0g | |
Cholesterol 534mg | 178% |
Sodium 6630mg | 276% |
Potassium 1902mg | 54% |
Total Carbs 26.01g | 7% |
Dietary Fiber 2.3g | 8% |
Sugars 3.94g | 3% |
Protein 93.01g | 149% |