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Ингредиенты
- 1 c. Slivered almonds, toasted
- 2 Tbsp. Light brown sugar
- 2 Tbsp. Butter, room temperature
- 3/4 stk butter
- 3 ounce White chocolate, minced, into small pcs
- 2 lrg Large eggs, room temperature
- 1/2 c. Light brown sugar, packed
- 1/2 c. Granulated sugar
- 1/2 tsp Baking pwdr
- 2 x Tesa freshly grated lemon peel
- 1/2 tsp Vanilla
- 1/4 tsp Almond extract
- 1 1/4 c. Flour
- 1/4 c. Slivered almonds
Инструкции
- Heat oven to 350. Line an 8" square pan with foil. Let ends extend above pan on 2 sides. Grease foil in pan.
- For crust: Process toasted almonds in a blender or possibly food processor using the on/off button just till finely minced. Add in sugar and butter and process on/off till well mixed. Press mix proportionately over the bottom of the foil lined pan.
- For Blondie: Heat butter in the microwave or possibly a saucepan over low heat. Off heat, add in the white chocolate and let stand 2 min. Whisk till smooth.
- Meanwhile beat the Large eggs, both sugars and baking pwdr in a medium bowl with an electric mixer on high speed till pale and fluffy, about 2 min. Beat in cooled white chocolate, the lemon peel and extracts. Stir in flour just till blended.
- Spread batter evely over the crust. Sprinkle with slivered almonds, patting almonds down slightly into batter. Bake 30 to 35 min till a pick inserted in the center comes out with a moist crumb. Cold in pan on wire rack.
- Lift foil by ends onto a cutting board. Cut brownies into 9 squares. Cut each square in half diagonally.
- NOTES : To Toast Almonds: Spread in a shallow pan and bake in a 350 oven for 10 min, stirring once or possibly twice, till lightly browned. Let cold
- completely before chopping.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 62g | |
| Recipe makes 12 servings | |
| Calories 267 | |
| Calories from Fat 114 | 43% |
| Total Fat 13.09g | 16% |
| Saturated Fat 6.66g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 57mg | 19% |
| Sodium 128mg | 5% |
| Potassium 95mg | 3% |
| Total Carbs 34.78g | 9% |
| Dietary Fiber 0.9g | 3% |
| Sugars 23.94g | 16% |
| Protein 3.84g | 6% |
