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Порций: 6
Ингредиенты
- 250g spaghetti or any pasta you want
- 300g prawns, shelled
- 2-3 pcs long squid, sliced into rings
- 3 heaping tbsp aligue (crab fat)
- 1/2 cup cream
- 1/2 cup white wine
- 1/2 cup shrimp stock
- 6 cloves garlic, minced
- 1 onion, finely chopped
- 2 tbsp chopped parsley
- juice from 1/2 lemon
- grated parmesan, 1/4 cup + more for garnishing
- olive oil
- salt
- freshly ground black pepper
View Full Recipe at Ang Sarap
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 158g | |
| Recipe makes 6 servings | |
| Calories 337 | |
| Calories from Fat 96 | 28% |
| Total Fat 10.97g | 14% |
| Saturated Fat 6.61g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 412mg | 17% |
| Potassium 234mg | 7% |
| Total Carbs 40.33g | 11% |
| Dietary Fiber 1.8g | 6% |
| Sugars 6.73g | 4% |
| Protein 15.35g | 25% |
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