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I love miso and the ingredients in this intrigued me. I found it a bit dry for my taste, and I put feta and red pepper flakes in it for more flavor as suggested. I will probably make it again.
Порций: 4
Ингредиенты
- 1 1/4 cups dried adzuki beans (or 2 cups cooked)
- 3 slices smoked bacon, cut into lardons
- 1 onion diced
- 2 – 3 large garlic cloves
- 1/2 Serrano pepper, finely minced
- 1 teaspoon miso paste
- 1 1/2 tablespoons rice vinegar
- 1/2 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
- 2 cups raw shredded kale
- feta or ricotta salada cheese
- pinch of dried red pepper flakes
View Full Recipe at The Wimpy Vegetarian
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 148g | |
| Recipe makes 4 servings | |
| Calories 354 | |
| Calories from Fat 110 | 31% |
| Total Fat 12.34g | 15% |
| Saturated Fat 4.83g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 23mg | 8% |
| Sodium 592mg | 25% |
| Potassium 972mg | 28% |
| Total Carbs 44.89g | 12% |
| Dietary Fiber 8.8g | 29% |
| Sugars 1.53g | 1% |
| Protein 17.29g | 28% |
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