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Ингредиенты
- 4 c. Cranapple Juice
- 4 c. Grape Juice, Canned, Not Frzn
- 4 c. Sugar
- 1 whl Yeast Cake
- 4 c. Distilled Water
- 1 whl 15 Cent Balloon ga Jug (Sterilized)
Инструкции
- 1. Mix juices and sugar in a large bowl so after the sugar dissolves well it will be easy to funnel into a jug.
- 2. Dissolve yeast in a little lukewarm water and than add in to the jug.
- 3. Cap the jug with the balloon. (be sure you save the original cap for the jug. You will need it later.)
- 4. The balloon will gradually expand as the wine "works." Remove the balloon on the 21st day and it's all ready for serving. Suitable to serve with meals.
- Be sure to read notes.
- NOTES : Helpful hints: Sterilize your jugs well. Measure the yeast accurately and be sure to use lukewarm water to dissolve the yeast. Warm water will kill the action.
