Рецепт 20 Minute Chocolate Cake
Порций: 8
Ингредиенты
- 2 stk Butter
- 2 c. Sugar
- 4 1/2 Tbsp. Cocoa
- 1/2 Tbsp. Warm Water
- 1 tsp Baking Soda
- 2 c. Flour
- 2 x Large eggs
- 1/2 c. Buttermilk
- 1 tsp Vanilla
Инструкции
- Bake in sheet pan.
- Mix all ingredients well.
- Bake 20 min.
- Frost cake with Boil Icing. (See recipe in glazing and icing section)
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 141g | |
Recipe makes 8 servings | |
Calories 546 | |
Calories from Fat 219 | 40% |
Total Fat 24.86g | 31% |
Saturated Fat 15.03g | 60% |
Trans Fat 0.0g | |
Cholesterol 113mg | 38% |
Sodium 354mg | 15% |
Potassium 82mg | 2% |
Total Carbs 76.44g | 20% |
Dietary Fiber 1.4g | 5% |
Sugars 50.95g | 34% |
Protein 6.09g | 10% |