CookEatShare также доступен на языке: English
Закрыть

Ингредиент

Bookmark and Share

This Spanish dry-cured ham doesn't need to be cooked before eating. It's not smoked, and it's usually cut into very thin slices.

Средний: 0/5

0 голосов

click hearts to rate
0 отзывов
0 комментариев

Также известен как

  • Serrano ham

Можно заменить

prosciutto OR Bayonne ham OR York ham OR Ardennes ham OR Westphalian ham (saltier) OR Smithfield ham OR Black Forest ham OR capicola OR other dried cured ham
How good does this ingredient look to you?
roll over hearts and click to rate

Leave a review or comment

  • Текущий рейтинг: 0
click hearts to rate