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This mildly acidic fresh cheese is made by pressing much of the moisture out of cottage cheese. Some varieties resemble a very dry, crumbly cottage cheese, while others have can be sliced. It's primarily used for cooking.

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Также известен как

  • Farmer cheese
  • Farmer's cheese
  • Pressed cheese
  • Hoop cheese
  • Baker's cheese

Можно заменить

queso fresco OR queso blanco OR jack OR Muenster
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