Все рецепты » Wild game
Swiss Mushroom Pheasant BreastThis entree is easy to prepare but looks and tastes special enough for company and special-occasion suppers. Everyone enjoys the golden pheasant… |
Robyn Savoie
янв. 2014 Продвинутый |
1 голос
10625 визитов
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Stoplight BambiThis is something I made while I was in college. Decided to throw some stuff together and serve it to a sorority house for an event our fraternity… |
Booter West
февр. 2011 Продвинутый |
1 голос
1540 визитов
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Venison Roast with Cranberry SauceVenison is lean, healthy meat, and, as most hunters know, can be comparable in flavor and texture to the finest… |
Amos Miller
февр. 2011 Профессионал |
4 голоса
5460 визитов
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Venison BurgersLast years' venison is still in the freezer, it was so very tough, that very few folks had the fortitude to attempt to find a way to make it edible.… |
Ozark Lady
нояб. 2010 Продвинутый |
1 голос
2836 визитов
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Roasted PheasantPheasant is generally a dry bird. The bacon helps moisten it up. |
Dean Grason
авг. 2008 Начинающий |
2 голоса
6197 визитов
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