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Fried PastaSo what do you do when you have too much leftover pasta? Fried pasta! Fried noodle cakes are popular in a number of cuisines, particularly in Asian… |
kathy vegas
февр. 2010 Продвинутый |
6 голосов
11618 визитов
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Spaghetti Carbonara with Roasted GarlicItalian comfort food at its best, with a garlicky twist. See the original post with Italian travel tale at… |
Don Hogeland
февр. 2010 Продвинутый |
3 голоса
2254 визита
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Hyderabadi Rice Pilaf Cooked In ClayWhen planning a company dinner I always like to go all out. I also like to have some dishes on the table that… |
kathy gori
февр. 2010 Продвинутый |
2 голоса
1696 визитов
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Pasta with Garlic Breadcrumbs (Pasta con pangrattato)This thrifty pasta dish is from an era when clever home cooks had to feed large families and meat and cheese… |
kathy vegas
февр. 2010 Продвинутый |
13 голосов
15222 визита
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Mozzarella in carrozzaWhat could be more primordially satisfying than the combination of bread and cheese? Well, frying them together makes them even more satisfying. And… |
Frank Fariello
февр. 2010 Продвинутый |
4 голоса
3542 визита
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Shells with Chicken and Tomato SauceWhile we went shopping last weekend for groceries, Joel said he wanted shell macaroni. He sits in the trolley… |
Shirley
февр. 2010 Средний |
1 голос
298 визитов
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Five Spice Banana CreamA few weeks ago, I received the following email from Dana G: "Stacy, please help. I have just found that I am allergic to gluten, nuts, eggs,… |
Stacy @Nutrition as Nature Intended
февр. 2010 Средний |
2 голоса
2053 визита
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A Rose Garden Of A Dessert!This weekend we had company. This is nothing new for us, weekends are always for entertaining. This guest was different however, at least for me.… |
kathy gori
февр. 2010 Продвинутый |
6 голосов
7625 визитов
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Chilaquiles: A Healthy Alternative.This is a mix of egg whites, eggs, veggies, tortilla chips and cheese wrapped into one dish. It is a whopping… |
My Food and Life Encounters
февр. 2010 Средний |
4 голоса
3847 визитов
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Italian Pizza Fritta Plus VideoHere is a recipe, that has been passed down for many generations. Fried dough, pizza fritte, pizza fritta, whatever you want to call this, this… |
Claudia lamascolo
февр. 2010 Профессионал |
2 голоса
617 визитов
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Whats' Cookin' Italian Cuisine
