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	Filet Mignon Sorrentine This beautiful Italian beef dish is served over spinach and eggplant and topped with cheese and a Marsala sauce.	John Elder авг. 2018 Профессионал	1 голос 1462 визита
	Fantastic Stuffed Italian Bread There are many variations of stuffed bread, but in our home, as I was growing up, my mother excelled in baking stuffed bread. Sometimes she used…	J. Gino Genovesi апр. 2014 Профессионал	1 голос 2189 визитов
	Bobby Lovera's Easy Beef Brisket Barolo Easy Beef Brisket saturated with Barolo wine and a hint of Black Truffles baked in the oven. Falling apart…	Bobby Lovera февр. 2014 Профессионал	4 голоса 3 отзыва 3 комментария 14961 визит
	Florentine Salisbury Steak This dish is restaurant quality food which when served with mashed potatoes and green beans makes a delightful presentation. At home,this was a…	J. Gino Genovesi июня 2013 Профессионал	1 голос 1 отзыв 4 комментария 13525 визитов
	Traditional Beef Stew Traditional Beef Stew has been around for many years. Less desirable pieces of meat like the butt, pieces from the leg, and shoulder are most…	Chef Chuck янв. 2013 Профессионал	1 голос 1 комментарий 9114 визитов
	Lite and Fabulous Steak Pizzaiola This Italian classic is simply steak topped with a quick cooking, zesty, pizza-like sauce. Sometimes it’s…	Skinny Kitchen with Nancy Fox февр. 2012 Профессионал	1 голос 1 комментарий 4332 визита