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A Delectable Birthday Decadence"To see a world in a grain of sand and heaven in a wild flower, Hold infinity in the palm of your hand and eternity in an hour." William Blake… |
Nathan Willow
апр. 2012 Профессионал |
1 голос
4095 визитов
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A Sweet and Yummy Experience on Baking CakeIt seems like just yesterday it was Christmas. Now February, the month of hearts, is upon us and Cupid is… |
Nathan Willow
апр. 2012 Профессионал |
1 голос
3868 визитов
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Yummy Banana Pudding DessertPudding cakes are an interesting combination of cake with the flavor of puddings. They are also easy to make and serve when some unexpected guests… |
Nathan Willow
марта 2012 Профессионал |
1 голос
6161 визит
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Soft and Delicious Red Colored Bundt CakeBundt cakes are easy to make and especially popular with those who are just learning to bake. These cakes are… |
Nathan Willow
марта 2012 Профессионал |
1 голос
9145 визитов
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Delectable Carrot Cake DessertHere is a tasty homemade carrot cake recipe that doesn’t take too much time; and it does not take a lot of effort either! These are two criteria… |
Nathan Willow
марта 2012 Профессионал |
2 голоса
3782 визита
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Cute Monkey Face Cake DesignThis cute and smiling monkey face 1st birthday chocolate cake recipe will be a hit at your child's first birthday party and earn you many smiling… |
Nathan Willow
марта 2012 Профессионал |
1 голос
23412 визитов
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Turn Your Healthy Carrots into a Delicious DessertCarrots are a rich source of vitamin A, which is very good for our eyes. Carrot is also considered very healthy… |
Nathan Willow
марта 2012 Профессионал |
1 голос
2459 визитов
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NUTTY flourless cookie CRISPS < Brutti ma Buoni >Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti… |
Foodessa
апр. 2010 Профессионал |
3 голоса
7574 визита
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Grandma's Soft Italian Cookies with FrostingMy grandma, mom, have handed down from generation to generation...a simple recipe and traditional Italian… |
Claudia lamascolo
марта 2010 Профессионал |
36 голосов
148978 визитов
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Vino Cotto (Vincotto) Cheesecake BarsA light-textured cheesecake filling over an amazing almond flour crust! |
Deena Montillo
янв. 2010 Средний |
6 голосов
8041 визит
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