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TiraMiSù ExtraOrdinario cake

Swooning over a sumptuously spirited gourmet Italian TiraMiSù. Fluffy, creamy and possessing a lighter velvety texture than most versions. The…

Sicilian Cake

This Sicilian cake is traditional from the ricotta to the crushed pineapple and rum. Topped off with cherries and chocolate chips, this is…

CHOCOLATE APPLE NUT Phyllo triangle pockets

Between the sheets of PHYLLO Pastry...what can we find? Just some of my favorite ingredients. Buttery light…

cake RICOTTA cheese CHOCOLATE RUM

All this talk about APRONS and Grandmothers got me going on assembling my notes and photos to finally share…

NUTTY flourless cookie CRISPS < Brutti ma Buoni >

Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti…

Chiacchiere

Chiacchiere (chiacchiere in Italian means to chatter or gossip). and are also called cenci. They are called this because they make so much noise…

CLEMENTINE CHOCOLATE and NUT torte cake

Easy flourless cake creation. This cake is extremely flavourful as well as invitingly aromatic. I…

Dolce al Mascarpone

My luscious spring variation on Tiramisù, this one is made with a lemon syrup and fresh berries

Italian Easter Bread

Easter Dolci - A taralli that floats on air

The taralli is a treasure from Apuglia and are eaten any time of the day. Simple yet delicious recipes are…