Все рецепты » Vegetarian » Bake » Fall
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Green tomato muffinsYour green tomatoes will not have time to ripen. Use them to make these delicious, healthy muffins your whole family will love. |
Micheline
окт. 2015 Средний |
1 голос
4594 визита
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Panzanella SaladNice hearty lunch salad. Pair it with soup for a light dinner. |
Denise Sherin
марта 2014 Продвинутый |
1 голос
3381 визит
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Zucchini and Tomato Pizza for Two....(or more!)I’d run out of inspiration for how to use up summer’s end of zucchini, tomatoes and basil, until I came across… |
Salad Foodie
окт. 2012 Профессионал |
3 голоса
4580 визитов
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Vegetable LasagnaLasagna laced with garden vegetables and whole wheat noodles makes a healthier pasta alternative to traditional lasagna. Don’t let the list of… |
Salad Foodie
авг. 2012 Профессионал |
2 голоса
13967 визитов
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Tomato Harvest
Can anything match the succulent texture and savory flavor of garden ripe tomatoes? This CookeEatShare group celebrates the fruit we use for culinary purposes as vegetable. Recipes using tomatoes as a predominant ingredient, whether garden fresh, canned or dried, are welcome! Think: salads, salsa, sauces, pasta, pizza, casseroles, soup and drinks.
