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GuacamoleThank goodness colors have changed since the 70's. Remember when guacamole green was the color of most people's kitchens?? My sister and her… |
Beth Roan
июля 2012 Средний |
1 голос
4209 визитов
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Tex Mex Guacamole with Serrano & Jalapeno PeppersA delicious treat that can be served as a topping for tacos or taco salad, a dip for corn chips, a spread for… |
Wendi Taylor
июля 2012 Профессионал |
2 голоса
6506 визитов
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Stuffed JalapenosMouth watering tasty goodness. Great for parties or a back yard bar-b-q. Dozens of potential variations. |
Wendi Taylor
июня 2012 Профессионал |
2 голоса
8593 визита
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Skinny, Mini Mexican Meatball Tostada AppetizersDelight your guests with these itty, bitty meatballs atop a mini tostada. This is such a yummy and simple… |
Skinny Kitchen with Nancy Fox
июня 2012 Профессионал |
5 голосов
26400 визитов
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Fire Roasted Poblano Corn SalsaWe’re getting closer to summertime and you know what that means- Corn will be in abundance everywhere! What to do with all that corn? Well, grill it… |
Robyn Medlin
марта 2012 Средний |
1 голос
2422 визита
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Chipotle Black Bean SalsaThis is a very yummy and healthful salsa. It is low in calories, low in fat, and the beans add protein. |
Kerri Bishop
февр. 2012 Средний |
1 голос
3495 визитов
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Crispy Triple Cheese n' Chorizo Jalepeno PoppersThis recipe is an adaptation from a recipe featured in Saveur no. 144. I made these jalepenos uniquely my own… |
Smokinhotchef
янв. 2012 Продвинутый |
1 голос
3771 визит
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Mexican-Style Hot Salsa SauceA quick, ready to eat and low calorie homemade hot salsa sauce to add spice to your life and cooking. Will make your sweat. |
Micheline
авг. 2011 Средний |
2 голоса
8157 визитов
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Texas Chuck Wagon Chili (with Venison or Beef)I originally made this with chuck roasts that I would trim out and dice into 1/4 inch cubes. Yes, you will… |
Amos Miller
февр. 2011 Профессионал |
2 голоса
17101 визит
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Jalapeno Poppers with Cilantro RanchBaked not fried, mmm... |
Mary Joseph
янв. 2011 Продвинутый |
2 голоса
4113 визитов
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Tex-Mex, Southwestern, and Latin…
