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BBQ Stuffed Pimento A great accompaniment to a BBQ, something different as a side dish	Peter Brown авг. 2014 Средний	1 голос 3881 визит
Lamb and cabbage rissoles (meat Balls) Browseing through some recipes I camr accross this very tasty meat ball with a difference done by Henrie Geyser…	Peter Brown окт. 2013 Средний	1 голос 3457 визитов
Casablanca Curried Chicken (Tagine) A healthy Moroccan thick stew or tagine to enjoy with rice, couscous or pita bread. Suit the degree of curry…	Salad Foodie сент. 2013 Профессионал	1 голос 1 комментарий 3851 визит
MALAY QUARTER (bo kaap)SOSATIES Found I AFRICA What makes this kebab dish quite different from the usual South African sosatie is the special Cape Malay-style sauce in which the…	Peter Brown окт. 2012 Средний	1 голос 2396 визитов
PERI/PERI OIL In South Africa we tend to use a lot of Peri/Peri oil, I believe it originates from the old African Portuguese Colonies of Mozambique and Angola.…	Peter Brown окт. 2012 Средний	1 голос 1 комментарий 9620 визитов
KWELERA SPICED FISH This is a recipe we adapted to suit our tastes living on the Kwelera River East Coast South Africa, Its simple and easy to do and great for the…	Peter Brown окт. 2012 Средний	1 голос 2365 визитов