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Все рецепты » North american » Boil » Soups, stews & chilis

Mexican Pozole II (Posole)

Mexican Pozole II (Posole)

This is the second installment on my mission to try different methods of making pozole. It has similar ingredients as the first one I posted (see…

Salad Foodie
марта 2014
Профессионал
1 голос
3095 визитов
Mexican Pozole I (Posole)

Mexican Pozole I (Posole)

A hominy stew with pork or chicken, this soup can usually be found where Mexican food is popular. Has a nice “heat” to it, and as with most stews,…

Salad Foodie
февр. 2014
Профессионал
1 голос
6987 визитов
Pork and Hominy Stew

Pork and Hominy Stew

This savory combination could be described as a posole -- a thick, hearty Mexican soup traditionally served as a main course at Christmas. Sprinkle…

Robyn Savoie
сент. 2013
Продвинутый
1 голос
3384 визита
Manhattan Clam Chowder

Manhattan Clam Chowder

I like to Serve hot with garlic knots or chees bread. I also love it with beer bread. This is real easy, fast and deffenitly a keeper.

Ferihan
авг. 2012
Продвинутый
1 голос
2216 визитов