Все рецепты » Soups, stews & chilis
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YELLOW Split Pea PORK Belly - Indian style soupComfort from my soup repertoire where my Italian roots merge with my Quebecois cooking touches. Slightly… |
Foodessa
февр. 2016 Профессионал |
1 голос
3865 визитов
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Butternut Squash and Turkey ChiliThe Chili Cook-Off is over in my kitchen and there is a winner: Butternut Squash and Turkey Chili. An article… |
Salad Foodie
нояб. 2015 Профессионал |
1 голос
2932 визита
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Chicken and Cannellini Bean SoupWe've been trying out several soups, chilies and stew variations, and this one grabbed the spotlight. The… |
Salad Foodie
окт. 2015 Профессионал |
2 голоса
4853 визита
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Extreme Pepper Chunky ChiliExtreme Pepper Chunky Chili satisfies the chunky and spicy crowd. Filled with lots of beef, beans and heat it's the real chili deal!! Perfect for… |
Homemade & Yummy
авг. 2015 Продвинутый |
1 голос
2102 визита
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Chicken ChiliClassic comfort foods can be made healthier without giving up on good taste. Case in point - this Chicken Chili recipe. Fat is reduced in the… |
Salad Foodie
дек. 2014 Профессионал |
1 голос
10678 визитов
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Mushroom Broccoli Tomato soup - Indian styleA hearty and rich Indian inspired soup hits the spot while waiting for the main meal. For a dedicated… |
Foodessa
окт. 2014 Профессионал |
1 голос
2755 визитов
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Mexican Pozole II (Posole)This is the second installment on my mission to try different methods of making pozole. It has similar ingredients as the first one I posted (see… |
Salad Foodie
марта 2014 Профессионал |
1 голос
3095 визитов
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Southwest Chicken ChiliHere is a great one pot chili with a little Southwest Flair |
Claudia lamascolo
февр. 2014 Профессионал |
1 голос
3633 визита
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Mexican Pozole I (Posole)A hominy stew with pork or chicken, this soup can usually be found where Mexican food is popular. Has a nice “heat” to it, and as with most stews,… |
Salad Foodie
февр. 2014 Профессионал |
1 голос
6987 визитов
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Mex-Italian ChiliOne day I threw this together and everyone loved it sooooo much that now I have to make it all the time! It’s a little spicy, a little Tex-Mex, and… |
Chef Wannabee
февр. 2014 Средний |
3 голоса
4619 визитов
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Spice it up!!!
