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Shrimp Relleno

Shrimp (“camarones” in Spanish) are one of my favorite foods to cook. This easy to make Relleno Sauce complements the shrimp well and goes great…

Oven Baked Honey Chipotle Ribs

Use babybacks or spareribs for this easy prep recipe.

Monterey Tortilla Casserole

Think of these lively little casseroles, filled with tender chunks of chicken, as Tex-Mex Potpie's.

Tex-Mex Chimichurri Steak Tacos with Lime Cilantro Crema

I recommend using rib-eyes or top sirloin for this recipe, especially if you like steak well-done. Check the…

Carolina Red Rice

Throughout the Carolinas red rice is a favorite – either as a side or a meal if you’re generous with the sausage. As I’ve posted about, rice is one…

MALAY QUARTER (bo kaap)SOSATIES

Found I AFRICA What makes this kebab dish quite different from the usual South African sosatie is the special Cape Malay-style sauce in which the…

Marinated Boneless Center Cut Pork Loin

Garden Marinara Sauce with Spaghetti

This marinara is chock full of veggies, and served atop whole grain spaghetti noodles, makes a guilt-free pasta…

Country Captain Chicken Curry

No one is certain about the origin of this American curry dish. It is known that sea vessels that docked at Low Country ports (South Carolina and…

Mexican Pizza Pie

We love and I do mean LOVE Mexican food at our house so it did not take me long to come up with this creation. Black beans and green chilies are…